Available For A Limited Time Only
Mozambique “Peri Peri” Prawns, Rosemary frites $18
“Pub Med” – trio Mediterranean style dips (hummus, red pepper feta dip, & baba ghannouj) served with warm pita $9
Cane sugar roasted suckling pig & sweet potato empanadas, goat cheese fondue & smoked molasses sauce $9
Fresh mozzarella in carrozza skewers with fresh tomato & caper sauce $7
Reserve Wines – Served By The Bottle
Est. 75 Cabernet – California. Complex. Notes of sweet Toast & Honey Suckle with hints of Lemon Grass $30
Penelope Sanchez Syrah – Spain. Full Bodied. Notes of Strawberry Cake & Raspberry with hints of Toffee $30
Terisa Chardonnay – California. Layers & Layers of Flavor. Supported by Light Touches of French Oak & Even Lighter touches of Butter $30